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Pan-Seared Chicken Breast with SHERRY JUS, BAKED SALMON WITH DUKKAH AND GREEK SALAD

Entree 1

Pan-Seared Chicken Breast with and Herbes de Provence over Wilted Radicchio and Shaved Pecorino

Side of Ratatouille

Entree 2

Baked Salmon with Lemon and Dukkah with Sweet Potatoes and Tahini

Greek Salad with Fresh Oregano, Sheep’s Milk Feta, Kalamata Olives, Tomatoes, and Cucumber with Lemon Vinaigrette

Gluten Free Lemon Shortbread


Full Order

$365

Serves 4
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

Half Order

$195

Serves 2
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

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February 11

SOUTHWEST STEAK FAJITAS & Chicken stir-fry

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February 20

CLC SOUPS