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chicken with HERBES DE PROVENCE & A PLANT-BASED LENTIL, QUINOA, PESTO BOWL

ENTREE 1

Seared Chicken Breast, Sherry, Herbes de Provence, Garlic over Radicchio

Side: Ratatouille

Salad: Fresh Arugula with Shaved Fennel, Pecorino Cheese and a Balsamic Vinaigrette

ENTREE 2

Quinoa & Lentil Bowl with Sunflower Shoots, Pesto and Pinenuts

Soup: Fresh Summer Beet Borscht

Additional: Nut Butter, Cinnamon and Cacao Bliss Balls


Full Order

$365

Serves 4
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

Half Order

$195

Serves 2
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

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June 27

A SUMMER STOCK: MEALS TO BE ENJOYED FRESH OR FROZEN

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