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Pan-Seared Chicken Breast with SHERRY JUS, Herbs de Provence AND PORK STIR-FRY

Entree 1

Pan-Seared Chicken Breast with Herbs de Provence and Sherry served with Lentil Salad and Pickled Vegetables

Side of Ratatouille

Entree 2

Szechuan Ground Pork Stirfry, Chinese Five Spice, Ginger, Kimchi, Broccoli, Cashews (can sub tofu or chicken) served with Brown Rice

Sautéed Green Beans with Chili and Garlic

Lavender Shortbread


Full Order

$365

Serves 4
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

Half Order

$195

Serves 2
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

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September 10

TURKEY BURGERS IN LETTUCE CUPS & BLACKENED CHICKEN WITH A KALE SALAD

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September 24

CHILI LIMe salmon over green rice and an italian meatball dinner